COOK AND SPEAK DINNER: En faire tout un fromage

This class if for francophone cheese fans. 

It includes:

• An interactive cheese discovey session while drinking “un apéritif”

• Learning tips and techniques to cook a seasonal cheesy menu using simple recipes in French

• Enjoying dinner and 2 glasses of wine, starting with a welcome cocktail and ending with tea or coffee (see details below)

• Recipes and information material at your disposal available electronically before and after the class

 Menu of the day (Vegetarian):

Roasted camembert with hazelnuts and rosmarin

Carrot cappuccino

Warm seasonal vegetables salad with parmesan crisps

Cheddar cheese souffle

Ricotta and apple mousse

FAQs

What are the terms and conditions?

By placing an order you agree to be bound by the following http://www.cookandspeak.com/terms-and-conditions/

Are there ID or minimum age requirements to enter the class?

This class is for adults only. 

Is there a language level requirement?

This class is recommended for advanced French level. 

Can I register for several participants?

You can register for several participants. You will be asked by e-mail to provide additional information about each participants.

What are my transportation/parking options for getting to and from the class?

The exact location of the class will be communicated after the booking has been confirmed. 

Public transport with the following options is the best way to access the location:

Tube: Earl's Court (District or Piccadilly lines) and Gloucester Road (Circle, District and Piccadilly lines).

Santander Cycle docking station : Bramham Gardens 

Bus: C1, C3, 74, 190, 328, 430

The location is wheelchair accessible.

What can I bring into the class?

Apron will be provided. You may want to bring a notepad to take notes during the language part of the class.

What if I cannot attend a booked class?

Payments are not refundable. In case you cannot attend a booked class, you have two options available up to 7 days before the class starts:

-       Transfer the amount paid to another class (credit available for 6 months from the original date of the class)

-       Transfer to another participant

What is the cancellation policy?

Cook and Speak require a minimum of 3 people for a lunch or brunch class and 4 people for a dinner class; if the places do not get filled we will, at your convenience, transfer you onto another course; if this option does not suit, you will receive a full refund. We will give you one week notice.

How can I contact the organizer with any questions?

For any question, contact Cécile at cecile@cookandspeak.com or  07 853 088 588