Wednesday 5 May de 17:30 à 18:30
This beautiful quiche is perfect for a warm, spring day. You will be making this gourmet beauty from scratch, using seasonal vegetables, and topping it with crunch almonds and a zing of lemon.
Challenge: Easy | Serves: 4
Your teacher: Léonie
* * *
Platewell is a fresh new cooking school which offers live cookalong classes online, at regular times every week. Recipes are plant-based, and curated to be accessible, nutritious, delicious and beautiful. Our teachers will take you inside their kitchens (virtually of course!), and inspire you to cook healthily and plate beautifully.